Europe
Traveling in Europe allowed for my taste buds to explore new flavors for healthy recipes for the every day cook. Simple crepes from France or for the most advance cook try the Roasted Butternut Squash Ravioli with Creamy Sauce from Italy on a special occasion. Nothing beats a bowl of Mushroom Soup from Hungary on a cold winter night. Start your journey around Europe and stop by for some Greek Food or try some British recipes that will inspire your taste buds.
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Sourdough Bagels Recipe from Poland
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Authentic Greek Spinach Pie called Spanakopita
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Crockpot Soup using Parsnip + Carrots {Austria}
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Sticky Toffee Pudding from Mary Berry
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Roasted Butternut Squash Ravioli with Cream Sauce
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Portuguese Rice Custard Recipe
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Sourdough Brioche a French Favorite
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Portuguese Fish Cakes from Mom
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Italian Tomato Sauce from Fresh Tomatoes
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Spelt Bread from Ireland
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Italian Gnocchi and Sausage Soup
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7 Day Detox Cabbage Soup
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What is Foie Gras a Classic French Appetizer
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Crispy Salami Caprese Salad Recipe
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Portuguese Christmas Popovers
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Heirloom Tomato Salad and Cranberry Vinaigrette
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Vegan Cream of Wheat with Fried Bananas
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Italian Sausage Recipe {Low-Carb}
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France Baked Chicken Thighs & Artichokes
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Potato Salad with Mustard from France
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Low-Carb Mushroom Soup {Hungary}
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Organic Cheesy Lava Meatballs
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Baked French Fries from Belgium
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Low-Carb Pear Salad with Blue Cheese {France}
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French Einkorn Crepes
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French Country Style Tomato Basil Soup
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Low-Carb Egg Breakfast {France}
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Celebrating 3 Kings Day with a Galette des Rois
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Matzo Ball Soup for Hanukkah {Israel}
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Portuguese Beef Macaroni Recipe {Portugal}
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Traditional French Beef Bourguignon
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Gnocchi with Pesto Carrots and Zucchini {Austria}
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Low-Carb Avocado Tuna Appetizers {France}
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Chicken Rolled Sun Dried Tomatoes