Air Fryer Corn Ribs

Recipe from New York, USA! The Air Fryer Corn Ribs recipes is scrumptious and healthy. So easy to make in no time for a twist in traditional corn recipes for the holidays. Not to mention the Corn Ribs are low-carb, gluten-free and vegan.

First let me just say that I LOVE my Air Fryer! It is the best gift to buy for anyone looking to eat healthy or losing weight without on sacrificing taste. This is not a sponsored ad, I just had to share my excitement on my Air Fryer. So stay tune for some new Air Fryer recipes for 2020!

The “Fried Curly Corn-on the-Cob”  chef  Max Ng at the Momofuku Ssam Bar, They are to die for and something that your taste buds will remember. I decided to try and make Curly Corn Cob in a Air Fryer to give it a healthy twist. I’m not a big corn eater to begin with but I could eat these all day. There so easy to make and such a treat to have for dinner as a side dish.

HOW TO MAKE Air Fryer Corn Ribs – STEP BY STEP

This recipe is so easy to make and only 30 minutes start to finish.

Corn Ribs

1. Clean the corn and cut in to strips, this is the hardest part of the recipe.
2. Place the corn into a bowl and mix the olive oil, Old Bay, salt and pepper.
3. Mix all together, I used my hands because it was easier to coat all the corn.
4. Spray the bottom of the Air Fryer with coconut oil.
5. Place the corn in the Air Fryer and set the time.

Sauce

1. Add the vegan mayo and sriracha sauce and mix.
2. Mix a little bit of lemon along with the salt and pepper.
3. Whisk together until its creamy.

VARIATIONS

I serve the Air Fryer Corn Ribs as a side dish or as an appetizer. I have also tried corn with different sauces.

• Honey mustard
• Barbecue
• Marinara Sauce

WAYS TO SERVE

During the holiday season,  the traditional low-carb proteins are a great way to have a healthy low-carb diet. Here are some of my favorite.

• Roasted Turkey
• Spiral Ham
• Roast Beef

TIPS

If you like the corn crispy add more time to the Air Fryer. I also makes the Air Fryer Corn Ribs at the end so I can serve them nice and hot. They are super yummy that way.

MORE Holiday RECIPES 

• Champagne Drinks for Dessert
• Christmas Muddy Buddies
• Soft & Chewy White Chocolate Cranberry Macadamia Cookies
• Christmas Snow Ball Cake

Holiday TRAVEL GUIDES

• Vacation in Bermuda
• Travel Clearwater Florida
• Christmas Shopping in Old Town Alexandria
• Holiday Joy in New England

Hope everyone has a wonderful Thanksgiving with your friends and family. God Bless!

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Air Fryer Corn Ribs

The Air Fryer Corn Ribs recipes is scrumptious and healthy and so easy to make in no time. A healthy twist to traditional corn recipes for the holidays. Not to mention the Corn Ribs are low-carb, gluten-free and vegan.

Course Appetizer

Cuisine American

Prep Time 10 minutes

Cook Time 20 minutes

Servings 4

Calories 239 kcal

Author Lizzy Casca-Thomas

Ingredients

• 4 corn ears
• 1 tbsp Old Bay
• 2 tbsp olive oil
• ¼ cup Mayonaise
• 1 tbsp lemon juice
• 2 tsp sriracha sauce
• Salt and pepper

Instructions

Corn Ribs

1. Clean the corn and cut in to strips, this is the hardest part of the recipe.
2. Place the corn into a bowl and mix the olive oil, Old Bay, salt and pepper.
3. Mix all together, I used my hands because it was easier to coat all the corn.
4. Spray the bottom of the Air Fryer with coconut oil.
5. Place the corn in the Air Fryer and set the time.

Sauce

1. Add the vegan mayo and sriracha sauce and mix.
2. Mix a little bit of lemon along with the salt and pepper.
3. Whisk together until its creamy.
4. If you like the corn crispy add more time to the Air Fryer. I also makes the Air Fryer Corn Ribs at the end so I can serve them nice and hot. They are super yummy that way.

Recipe Notes

If you like the corn crispy add more time to the Air Fryer. I also makes the Air Fryer Corn Ribs at the end so I can serve them nice and hot. They are super yummy that way.

Nutrition Facts

Air Fryer Corn Ribs

Amount Per Serving (4 g)

Calories 239 Calories from Fat 171

% Daily Value*

Fat 19g29%

Saturated Fat 3g19%

Cholesterol 6mg2%

Sodium 156mg7%

Potassium 243mg7%

Carbohydrates 18g6%

Fiber 2g8%

Sugar 6g7%

Protein 3g6%

Vitamin A 195IU4%

Vitamin C 9mg11%

Calcium 10mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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