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Home » Level » Intermediate

Intermediate

Intermediate: You have mastered the basics of preparing meals, but perhaps are now looking to enhance your basic skill-set.

  • Cuisinart Vanilla Ice Cream Recipe
  • Peach Gelato from Italy
  • Ribs on the Big Green Egg from Georgia
  • Cranberries & Walnut Sourdough Bagels
  • Sourdough Bagels Recipe from Poland
  • Caviar with Blini a Russian Tradition
  • Strawberry Chocolate Pie
  • Homemade Mac and Cheese from New York
  • Apple Tea Cake From Britain
  • Flanken Ribs with Asian Flavors
  • Recipe for Red Vegan Curry from Thailand
  • Pao de Queijo Recipe from Brazil
  • Spicy Meatballs a Tasty Italian Dish
  • Lamb Pie from Australia
  • Oven Roasted Brisket for Passover
  • Sourdough French Toast from New York
  • Best Pork Lasagna from Italy
  • Vegan Bechamel Sauce for Ravioli
  • Chicken Salad for Sandwiches
  • Mini Spaghetti Pies from Georgia
  • Apple Pie Cookie Crust from New York
  • Recipe for Strawberry Rhubarb Pie
  • Leftover Turkey Pie for Thanksgiving
  • Mexican Stuffed Poblano Peppers
  • Matcha Bubble Tea from Taiwan
  • Green Chicken Enchilada from Mexico
  • Sourdough Discard Blueberry Muffins
  • Sourdough Ciabatta from Italy
  • Mexican Chicken Marinade on Big Green Egg
  • Crepes Recipe Buckwheat Eggs & Kale
  • Stewed Beans {Habichuelas Guisadas}
  • Cast Iron Pan Peach Cobbler from Georgia
  • Pain D’épices from Reims France
  • Neapolitan Pizza Dough Recipe from Italy
  • Strawberry Jam Without Pectin
  • Char Siu Sauce for BBQ Pork
  • Greek Manestra Creamy Tomato Orzo
  • Pretzel Caramel Chex Mix for Halloween
  • Gluten-Free Chex Mix filled with Fall Flavors
  • Spelt Bread from Ireland

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HI! I'm Lizzy

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I was born in Reims, France to Portuguese parents. Being exposed to different cultures growing up has given me a passion for exploring new places and foods to cook! So follow me to the kitchen to enjoy a journey full of flavors. > Read More

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