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Home » Cuisine » French » French Pork Chops with Apples and Wine

French Pork Chops with Apples and Wine

Published: Sep 20, 2016 · Modified: Jan 27, 2025 by Lizzy · This post may contain affiliate links

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Recipe from France! A gluten-free dinner of Pork Chops with Apples and White Wine is a simple recipe that my mom makes for perfect juicy pork chops.

Pork Chops Apples White Wine
Now that apple season has arrived with pickings all over Virginia. We are ready to fill the kitchen this fall season with my favorite fruit, apples.

Pork Chops Apples White Wine
Pork chops with apples combine a unique and flavorful taste to this meal. So here is one of my mom's recipes that I still make on a regular base which is easy to do for a perfect quick dinner.

Pork Chops Apples White Wine

Contents hide
1 Pork Chops Apples White Wine
2 Pork Chops with Apples and White Wine
3 MORE RECIPES from France
4 TRAVEL GUIDE to France

Pork Chops Apples White Wine

Pork Chops Apples White Wine
Pork Chops Apples White Wine
Pork Chops Apples White Wine

Go Apple Picking in Northern Virginia

Stribling Orchard, Markham, VA
www.striblingorchard.com/
Phone: 540-364-3040

Hollins Farms, Delaplane, VA
www.hollinfarms.com
Phone: 540-592-3574
1408 Snowden Road
Delaplane, VA 20144

Mackintosh Fruit Farm, Berryville, VA
www.mackintoshfruitfarm.com
Phone: (540) 955-2161
608 Russell Road
Berryville, VA 22611

Pork Chops with Apples and White

Pork Chops with Apples and White Wine

Lizzy Cascalheira
Pork Chops with Apples and White Wine is a simple recipe that my mom makes for perfect juicy pork chops. 
4 from 2 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
Servings 2
Calories 425 kcal

Ingredients
  

  • 2 pork chops
  • 1 apple diced
  • 1 onion diced
  • ¼ cup white wine
  • 2 tablespoon olive oil
  • Salt and Pepper

Instructions
 

  • Season the pork chop with salt and pepper
  • Place olive oil on a cast iron pan and sphere pork chops on each side.
  • Cut apples and place in the pan around the pork chops and drizzle olive oil on top
  • Lower the heat and pour the wine in slowly.
  • Place in the oven for about 10 minutes at 400 degrees until the pork chops are cooked.
  • Use a thermometer to read pork chops.

Nutrition

Calories: 425kcalCarbohydrates: 18gProtein: 29gFat: 23gSaturated Fat: 5gCholesterol: 89mgSodium: 214mgPotassium: 698mgFiber: 3gSugar: 12gVitamin A: 50IUVitamin C: 8.3mgCalcium: 28mgIron: 0.9mg
Tried this recipe?Let us know how it was!

MORE RECIPES from France

  • Fench Country Style Tomato Basil Soup
  • What is Foie Gras a Classic French Appetizer
  • Quick Low-Carb Egg Breakfast
  • French Einkorn Crepes

 TRAVEL GUIDE to France

  • Eiffel Tower in Paris France on Our First Day
  • Paris Tours to Notre Dame Cathedral
  • Montmartre in Paris for My Birthday
  • Palace of Versailles in France was Beautiful

★ Like this post? ★ Tried this recipe? Give it a star rating below! ★ Let us know in the comments below or on social media using #LizzyLovesFoods and tag us @LizzyLovesFoods

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About Lizzy

I love to cook, eat and find good places to have a great meal so no matter where I go I always ask the locals the same question, “Where’s a good place to eat?”

Comments

  1. Lisa says

    March 19, 2022 at 4:18 pm

    5 stars
    Love this recipe made it last night for my husband

    Reply
4 from 2 votes (1 rating without comment)

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HI! I'm Lizzy

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I was born in Reims, France to Portuguese parents. Being exposed to different cultures growing up has given me a passion for exploring new places and foods to cook! So follow me to the kitchen to enjoy a journey full of flavors. > Read More

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