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Cranberry Salad for the Holidays
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Sweet & Spicy Nut Party Mix
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Finger Food for the Holidays
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Vodka Cocktails for the Holidays {Florida}
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Healthy Green Smoothie from Key West
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English Sandwiches for Tea on Valentines Day
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Peru Maiz Chulpe Snack {Corn Toasting}
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Green Chicken Enchilada from Mexico
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Stewed Beans {Habichuelas Guisadas}
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Mini Spaghetti Pies from Georgia
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Easy Flatbread Recipe from Florida
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Chocolate Raspberry Martini
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Recipe for Strawberry Rhubarb Pie
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Fried Green Tomato Topped on Mac & Cheese
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Korean Pickled Daikon and Carrots
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Cast Iron Pan Peach Cobbler from Georgia
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Fried Potatoes and Onion Recipe with Chorizo
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Pain D’épices from Reims France
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Best Pork Lasagna from Italy
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Portuguese Rice Custard Recipe
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Neapolitan Pizza Dough Recipe from Italy
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Strawberry Jam Without Pectin
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Char Siu Sauce for BBQ Pork
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Greek Manestra Creamy Tomato Orzo
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Pan Seared Scallops with Plantains from Florida
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Peruvian Green Sauce on Everything
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Veggie Chicken and Dumplings from Virginia
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Pretzel Caramel Chex Mix for Halloween
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Leftover Turkey Pie for Thanksgiving
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Juice Green Apple & Spinach for Cold Press
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Sushi Roll made of Squash and Pork Belly
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Gluten-Free Chex Mix filled with Fall Flavors
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Vegan Bechamel Sauce for Ravioli
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Stuffed Filet of Sole from Rhode Island
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Pear Crumble for Two from Rhode Island
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Turkey Avocado Sandwich to Go!
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Spelt Bread from Ireland
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Italian Gnocchi and Sausage Soup
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Bacon Mushroom Risotto from Italy
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Bacon Caesar Salad inspired by Café De Flore