Gently toss into a large salad bowl.
To make the dressing, place a green onion, fresh cilantro, olive oil, lime juice, add avocado along with 2 tbsp of mayonnaise into the food processor.
Blend well until the the mix is a creamy avocado blend.
Add salt and pepper as desired.
Add more olive oil if desired to be not as thick.
To top each serving bowl, add flax seeds, sunflower seeds, pumpkin seeds and a little dash of sea salt & pepper before serving.