SOURDOUGH French Toast

FRENCH • VEGITARIAN

Sourdough French Toast, is one of my favorite brunch recipes. Crispy edges of thick slices of sourdough bread make for the perfect bite! Let’s get started!

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Yield

2 servimg

Cuisine

American

Time

15 minutes

Level

Intermediate

SOURDOUGH  French Toast

Mixture – 6 bread slices, stale – 2 eggs – ¾ cup whole milk  – 1 tablespoon honey – 1 teaspoon vanilla extract – ¼ salt Topping – ¼ maple syrup – 1 cup fresh berries

INGREDIENTS

If making a big batch for a special occasion, warm the oven a little and place the French toast on a baking sheet while finishing the batch of slice bread. That way they stay warm until it is time to serve.

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