Greek 

Authentic Greek Spinach Pie Called Spanakopita

Authentic Greek Spinach Pie called Spanakopita is a savory Greek pie made of crispy layers of phyllo dough and a delicious filling of spinach and feta cheese in the middle. Let’s get started!

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Yield

12 servimg

Cuisine

Greek 

Time

80 minutes

Level

Intermediate

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Authentic Greek Spinach

– 1 lb Filo dough – 2 cups butter – 1 cup olive oil – 1 cup Feta – 4 oz cottage cheese – 6 eggs – 1 onion chopped – 3 scallions chopped – ½ cup parsley chopped – ¾ cup rice cooked – 24 oz spinach chopped

Ingredients

To assemble, line the baking dish with two sheets of phyllo (fillo) letting them cover the sides of the dish then brush with butter mix... Get the rest of the recipe >>>

How To Make 

One of the things things that my neighbor said to do when you can't find curly spinach and just have baby spinach sold at the market, add 2 leeks chopped to the mix.

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