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Healthy Quinoa Salad in a Jar

A healthy quinoa salad for lunch.
Prep Time30 minutes
Total Time30 minutes
Course: Gluten Free
Servings: 4 Jars

Ingredients

  • 1 cup of Shredded Carrots
  • 1 cup of Mushrooms
  • 1 cup of Cherry Tomatoes
  • 1 cup of Broccoli
  • ½ cup of Almonds
  • ½ cup of Shredded Mozzarella
  • 2 cups of Quinoa
  • 1 cup Baby Peppers
  • 3 cups of Kale

Instructions

  • Divide your vegetable so you can just pick and insert into the mason jar. First start with the 2 spoons of quinoa, Then add some of the other vegetables to layer each one at a time. Top it off with the lettuce and close the jar. Place it in the refrigerator and your done.