Preheat the oven to 350 degrees.

Cut into 1-inch chunks for grating. Use a food processor to grate into small slivers.

In a separate bowl mix the dry ingredients, then add eggs, oil and vanilla.

Once mixed add the zucchini and mix well

Pour into greased and floured bread pan.

Use a toothpick to determine if bread is fully cooked. Remove from oven when clean.

Once cooled, flip bread onto cookie rack to finish cooling.